1. Seafood
Saigon is celebrated for its seafood. seafood in Saigon is normally transferred from nearby provinces on the lapp day, so it stills maintains crust and nutritiousness. Sitting on the street, eating seafood while chatting with friends, is a seafood culture in Saigon .
Where to eat seafood in Saigon?
You can find seafood vendors on many corners, but I recommend trying oysters and unlike dishes at Oc Nho in Tan Phu District or the seafood street in District 4. Address
- Oc Nho: 136 Trịnh Đình Trọng, Quận Tân Phú
- Oc Oanh (seafood street): 383 Vĩnh Khánh, Phường 8, Quận 4
2. Com Tam
If Pho is the key signature cup of tea of Hanoi, Com tam is the person of Saigon. Com Tam, known as break rice, started as a cup of tea for the poor class. however, it gradually became a typical serve in society, and immediately it ’ s a popular choice of Saigonese. A combination of rice and grilled ribs with a pisces sauce, along with vegetables, will make you fall in love with the cuisine. When eating break in rice, you have to add fish sauce even though the kernel is savory, but the smasher will lack the appeal without this sauce .
Where to eat Com Tam in Saigon?
Com Tam is easily found in every bowling alley, ranging from brassy to expensive. My darling one is Com Tam Cha Cua on 36 Binh Thoi Street, District 11. Price : 25,000 – 55,000 VND per dish .
3. Banh Xeo
The sizzling coat is a harmonious combination of crisp crust, raw vegetables, and hot sauce .
Where to eat Banh Xeo in Saigon?
I love trying Banh Xeo at 335/11 Điện Biên Phủ street, District 3. Banh xeo here is Southern-style, so they ’ re big, crunchy, and slender. Each has shrimp, bean sprouts, green been, enoki mushrooms, and eggs. Price : 45,000 ~ 50,000 VND
4. Banh Khot
Banh Khot is like a miniskirt adaptation of Banh xeo. It normally has green beans, pork barrel meat, and prawn. Like Banh Xeo, it ’ south normally served with fresh vegetables and fish sauce. normally, the Banh Xeo storehouse besides serves Banh khot, so you can try both at the lapp clock .
5. Bo La Lot
Bo louisiana set is a combination of carefully marinated beef and laksa leaves. Each roll brings you a freshen and stimulate taste. The best manner to enjoy Bo lanthanum set is to put beef rolls in rice newspaper, vegetables, and rice noodles. Wrap it well and dip it in the pisces sauce .
Where to eat Bo la lot in Saigon?
Although Bo la lot Co Lieng is more expensive than other stores, it ’ second celebrated for its quality and delectability. Address : 321 Võ Văn Tần, Quận 3 Opening hours : 8:30 am – 9:30 phase modulation Price : 50,000 – 70,000 VN
6. Bo Kho
bread with stew gripe is a familiar street food cup of tea in Saigon. The unique matter is the broth, which is thickly and colored. Beef used in this dish must have both thin and ribbed fat and is cut into cubes quite than sliced. A wax beef meal must include vegetables and a cup of chili salt shuffle with gamboge .
Where to eat Bo Kho in Saigon
I loved trying Bo Kho at Bo Kho Ganh in District 10. The restaurant opened in 1975, and it besides serves delightful coconut ice rink cream as a dessert. Address : 29 Ngo Gia Tu apartment, Su Van Hanh street, District 10 Price : 35,000 VND per dish
7. Bun Bo Hue
Bun bo Hue, or the coarse name is “ Bun bo, ” which is one of the specialties of Hue, but present, you can easily find this dish in any state in Vietnam. The main ingredients to make the broth are kernel, bones, and fish sauce. In addition to the noodles, a roll of Hue beef noodles is full of nutrients, including beef, pork barrel, crab, shrimp, and accompanying vegetables. You can eat it with chili gunpowder, fish sauce, and thinly sliced banana. The dish has a unique relish. You ’ ll love it after one judge !
Where to eat Bun Bo Hue
We tried Bun Bo Hue at Han Thi at 59 An Binh street, District 5, and loved it. The broth was delicious, and the price was low-cost. Price : 37,000 VND
8. Banh Canh Cua
Crab noodle soup is a delightful and easy-to-eat Saigon serve. When you have Saigon dinner with crab soup, you will experience the ample season with delectable chewy noodles that make you unable to resist the attraction of this delightful Saigon dish. The combination of pork barrel broth, prawn, or crab creates delightful, alimentary, bum dishes .
Where to eat Banh Canh Cua?
You can find some delicious eateries of crab soup in Saigon, such as Thu Hong crab soup, crab soup 14, or Crab soup at 320 Vo Van Tan street. Price : 35,000 VND per serve
9. Bot Chien
Bot Chien, or electrocute rice patty, is a familiar cup of tea of Saigon people. The dish is made with rice flour, with boodle stinger into long rectangles and fried with onions and eggs. You can eat together with papaya salad, soy sauce sauce, and a bite of chili .
Where to eat Bot Chien in Saigon?
We loved our Bot Chien at Đạt Thành on Vo Van Tan street, District 3. The restaurant was a moment humble but crowded and easy to find. The staff was friendly, and we got our food quickly. Price : 32,000 VND
10. Bun Rieu
Bun Rieu is a popular vietnamese dish. The soup ’ mho chief component is crab louse, made from mince cancer bricks assorted with eggs. Others are bean curd, tomatoes. The dish is made from prawn sauce, which helps enhance the broth ’ randomness rich preference .
Where to eat Bun Rieu?
Bun Rieu Ganh at Benh Thanh grocery store offers delightful soup at a reasonable price. You can find it at 4 Phan Boi Chau street, District 1. Price : 38,000 VND
11. Banh mi
If you are looking for a quick bite, Banh mi is a great option. It ’ s a unique combination between asian flavors ( coriander, pickles, chili, fish sauce ) and the french baguet .
The taste of the ingredients in a loaf of Banh Mi blends like a symphony.
Where to try Banh Mi in Saigon
There are several places to try Banh Mi in this city. Huynh Hoa is the most celebrated Banh mile store in Ho Chi Minh city .
- Address: 26 Le Thi Rieng, Ben Thanh Ward, District 1.
- Opening hours: The shop opens from 3 pm to 10 pm.
Another target that I love is Bánh mì Tám Ba. You can find it at 253 Nguyễn Thiện Thuật, District 5 .
12. Grilled banana cake
Saigon street food is divers and fat with a variety of cakes. Another must-try on this list is muggy banana cake, a dessert but bumpkinly bite that clings to customers ’ taste bud .
Each banana is covered by sticky rice, baked on the blemish with a delicate olfactory property thanks to the banana leaf wrap. The awkward banana cake is normally served with roasted peanuts and chummy coconut water that spreads in each taste .
Where to eat sticky banana cake in Saigon
Chuối nếp nướng Nam Bộ – Út Lúa is a great place to try this dish. Address : 115 Phan Đăng Lưu, Phú Nhuận District Price : 15,000 ~ 20,000 VND
13. Stir-fried noodles
Mi Tron Ten Lua offers great stir-fried noodles with different toppings. If you try it for the beginning time, you can look at the following three dishes : garlic chicken noodles, crisp bacon noodles, and specially desegregate noodles .
I normally order the limited blend one with different toppings : chicken, charwoman siu, beef balls, crisp bacon, and fry onion. The concoction is delightful, and the monetary value is merely 50,000 VND. Address : 22 Nguyễn Văn Cừ street, district 5 .
14. Pho
Pho is a must-eat when visiting Vietnam. People still argue where it has the best Pho, Hanoi, or Saigon, but I think each region has its own taste .
Where to eat Pho
Among the celebrated Pho shops in Saigon, Pho Le and Pho Hoa Pasteur are outstanding. Address
- Pho Le: 415 Nguyen Trai, District 5
- Pho Hoa: 260C Pasteur, District 3
Price : 70,000 VND – 80,000 VND per dish
15. Hu Tieu
Saigon is like the capital of Hu Tieu as you can find it everywhere, on many street corners. Although not originating in Vietnam, this dish is still well received and familiar. Walking along the roads in Saigon, you can come across many street vendors with aromatic smells from attic soup .
Where to eat Hu Tieu?
I enjoy the noodle soup from Hủ Tiếu Thành Đạt. You can find it at 34 Cô Bắc, District 1 .
16. Sup Cua
Crab soup is a democratic street food serve in Ho Chi Minh city. From dawn to midnight, you can eat this smasher at any time because the soup is easy to digest and rich in nutrients .
Where to eat crab soup in Saigon
Hanh ’ s Hanh ’ s 517 Su Van Hanh, District 10. The shop is open from 6 am until 11 pm. A cup of crab soup entire of crab sauce is about 20,000 VND .
17. Com ga xoi mo (Fried chicken with rice)
In summation to broken rice, Saigon besides has delicious fried chicken rice. The rice is fried but even soft and not dry, and delightful fried chicken rice is served with boodle, tomatoes, cucumber. Price : 25,000 – 35,000 VND per smasher
18. Bo Ne
Bo Ne, or Sizzling Beef Steak, is one of the most democratic street food among vietnamese people. The beef is cooked on a casting iron pan with potatoes, pâté, omelet, salad, and served with bread .
Where to eat Bo Ne?
Ba Ngon is a conversant list in Saigon because the steak is low-cost but calm ensures quality. Price : 25,000 ~ 30,000 VND
19. Xoi (Sticky rice)
Sticky rice is a familiar breakfast cup of tea in Vietnam. only from 12,000 to 25,000 VND, you ’ ll have a wax breakfast .
Where to eat Xoi in Saigon
In the dawn, you can visit some locations : Xôi Lá Chuối or Xôi chè Bùi Thị Xuân. Address :
- Xoi la chuoi: 83A, 3 Tháng 2 street, District 11
- Xoi che Bui Thi Xuan: 111 Bùi Thị Xuân, District 1
Price : 15,000 VND – 30,000 VND per dish
20. Banh Cuon
The soft, lavishly flavored rolling rice-flour patty is a darling dish of many Vietnamese. Banh Cuon is made from delicious, finely grind rice mixed with water. After the coat has been cooked by steam, it will be rolled with meat and wood-ear mushroom. It ’ second seIt ’ sulfur with fish sauce and fry onion .
Where to eat Banh cuon in Saigon?
Hai Nam is one of the oldest rice roll shops in Ho Chi Minh City. The rolls have thin layers of all right boodle wrapped over two types of filling : cassava roots with pork or prawn with pork. Address : 11A Cao Thắng, District 3 Price : 40,000 VND. Nem, spring rolls, or prawn patty is priced individually .
21. Sui Cao
chinese cuisine strongly influences vietnamese street food, and Sui Cao, or won ton, is a popular serve to try. The dumplings are made of mince pork barrel, finely fin pisces, and shrimp-wrapped dumpling newspaper. You can try wonton soup or fried won ton. The delectability of the sweet broth is made from bone, squid, and seafood .
Where to eat Wonton or Sui Cao in Saigon?
Whenever it comes to dumplings, the locals will think about Ha Ton Quyen street in District 11. Although the road is small and short-circuit, approximately 50m, you can find about a twelve dumplings shops. It is constantly bustling with people coming and leaving till the end of midnight. The more big shops in this area are the dumpling shop Thien Thien and Ngoc Y .
- Thien Thien: 193 – 195 Ha Ton Quyen, District 11
- Ngoc Y: 187 Ha Ton Quyen, District 11
Price : 50,000 – 60,000 VND per smasher
22. Ha Cao & Dimsum
Ha Cao is a chinese serve that has become a front-runner breakfast in Saigon because of its mental quickness and compactness. This cup of tea is suitable for you who often do not have much time for breakfast. Dimsum is made with a soft, warm, thin powder coating. Inside, you can find kernel, seafood, and vegetables. You can eat it with dipping sauces and chili sauce .
Where to eat Dimsum in Saigon
If you want to eat delectable Dimsum by rights, you should stop by District 5, where many chinese people live .
23. Fruit bowl
Visiting Vietnam without trying tropical fruit is a huge neglect .
Where to find fruit bowl in Saigon
District 10 is considered the capital for this dish, particularly on To Hien Thanh street, because this road has different vendors for fruit buckets. Trái Cây Tô BuBu at 247 Tô Hiến Thành, District 10 is my favorite !
The fruit is served in a large bow, and underneath has shaved ice with yogurt. Most of the fruit is fresh and seasonal worker, with a refresh taste. The price is low-cost, only 25,000 VND ~ 30,000 VND per bowl .
24. Banh Trang Tron
If you ’ rhenium looking for snacks, try Banh Trang Tron, a assorted rice newspaper with ingredients. This shuffle rice newspaper has different ingredients such as beef anserine, rice paper, dried squid with excess laksa leaves, mango, satay chili, special gripe sauce, and some quail eggs. All desegregate with seasoning .
Where to eat Banh Trang Tron in Saigon
District 3 is celebrated for a road of less than 200m Nguyen Thuong Hien. This street is known as “ Mix rice paper street in Saigon, ” with dozens of rice paper shops close together. Banh Trang Tron Chu Vien is an excellent choice. Price : 15,000 VND – 25,000 VND per dish
25. Coconut ice-cream
After trying all the dishes above, what ’ s better than ice skim ? Saigon is fortunate to have many celebrated frost skim brands and homemade ice cream shops .
You can try the coconut ice skim at Bo Kho Ganh in District 10 .
My thoughts about Saigon cuisine
Saigon is a melting pot between different cultures. Pearl of the Far East is a continuance of the culinary polish of China, India, France, America, Japan, and many, many home regions and territories from the eighteenth century to the award.
Read more: The Breakfast Banh Mi | TASTE
Saigon is dubbed as the city that never sleeps. You can find street vendors open from early good morning to the belated evening, with some shops open 24 hours. I must admit it ’ s challenging to choose the best place because the city has many street vendors that offer delicious and low-cost meals. If it ’ s your first clock time in Saigon, I suggest joining a Saigon food go for a local have. Sitting on the back of the motorcycle and exploring the food view will be a fantastic experience on your stumble .
