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Pillowy soft homemade dumplings, rich and hearty wimp soup make up my Grandma ’ s Famous Chicken and Dumplings recipe !
so as many of you long time TKW Family members know, my Grandma was one amazing womanhood. She stood all of 4′ nothing, much sporting purple or pink hair and driving a car that most would use for drag rush. She was a pistol to say the least. She ’ d stand up to the biggest, baddest, meanest person lone to make them cry for their Mama…and then she ’ d offer them a hug, some food and a beer. LOL Grandma ROCKED !
What besides rocked about Grandma were her huffy kitchen skills. Growing up poor people she learned how to cook from what was on hand and some how transform it into something truly charming .
This soup was one of her creations. While we are all from above the Mason-Dixon line, she called this her Southern-Style Chicken Soup. Meaning she put in chummy homemade dumplings. now I know some may think of dumplings as round balls but that ’ s not these. Hers were rolled out dough, left a tad blockheaded ( as dumplings should be hearty ) and square/rectangle shaped .
I then looked forward to spending the weekends at her house in the in the winter as we would constantly make soup of some sorts and most of the time it was this soup. When I was veridical little I was allow to shred the chicken but as I got older and was sturdy with a knife I would chop the veggies and finally make the dumpling noodles. Since my Mom taught me at the senesce of 3 to make bread I was familiar early on in life on how to roll boodle. She ’ five hundred clean everything off of her kitchen table, put the huge wooden control panel on top and then we ’ five hundred start to cooking .
I can inactive so vividly remember her hands, all aged and firm from arthritis, covering mine showing me how to mix the boodle by hand and how to tell when it was cook to roll out. I can picture her fingers, bend and wrinkled showing her years sol tenderly covering mine, gently pressing down, telling me to close my eyes and let my fingers “ see the dough ”. It ’ second funny because as I ’ meter writing this right now I can picture every detail about that moment – her hands, thus soft and tender, always, ALWAYS cold on top of mine. God I miss her .
With this recipe I ’ m going with a tad bit of premise that you already have chicken cooked up on handwriting. If you don ’ t you can wholly use my imperativeness Cooker Poached Chicken breasts ( you can add boneless thighs to the recipe besides for more flavor ) and use that wimp in this recipe ! Dark kernel adds a richness to the broth and serve – I highly recommend it ! With grandma she would put a hale chicken in a pot with her water, seasonings, solid onion ( with undress ), carrots and celery and cook that down for a bit to make her homemade stock and her meat. I ’ meter not doing that nowadays as nowadays you guys privation fast while being delicious !
For those that don ’ t have homemade stock on hired hand I HIGHLY recommend using the Knorr Homestyle Stock cubes. They taste homemade AND I ’ ll use them when I don ’ t have neckcloth on hand. They aren ’ thyroxine piquant and the packed with perfect chicken season. Most grocery store stories carried this but as of late none where I live do so I actually get mine off of Amazon. besides get their gripe and vegetable lineage cubes excessively ! Plus veracious now there is a 20 % off coupon on the wimp and vegetable stock ! ! !
Grandma would make a huge tub of this soup as when my Dad picked me up on Sunday she ’ five hundred give him containers to take home for us kids. Of course when he was at her house he ’ five hundred have to have a bowl or two because we all knew that deoxyadenosine monophosphate soon as he walked in the house with her soup the boys came out from their rooms or wherever they were about the theater equitable to devour this. I don ’ metric ton think I can ever remember a clock time when her soup made it past a Sunday night. No matchless could make the soup like Grandma. For years I tried to replicate it but I could never get it mighty. It wasn ’ t that I was forgetting ingredients or missing a step it was well, because Grandma wasn ’ thymine there in the kitchen with me .
It may sound strange but the day I got it right was a day I ’ ll never forget. I was an pornographic, living on my own and one of those days where I was just in truth sad. I hadn ’ thyroxine let myself think about her since her extremely as every prison term I did all I would do is break down and cry. I wasn ’ t able to get past that point of think of her and not crying. It hurt besides regretful to ‘ feel ’. I wasn ’ triiodothyronine able to think of her and smile thinking back on all of those amaze times we shared. All the laughs and inside jokes we shared. I couldn ’ t think about the time we drove ourselves crazy because we couldn ’ thyroxine figure out what S.A.S.E. intend when we were sending away for release stickers ( I was a HUGE stickers freak ). It wasn ’ thyroxine until a week late when we realized it was “ self-addressed Stamped Envelope ”. We laughed pretty hard over that calling ourselves dummies. But hey, in our own defense, we didn ’ t have google or the internet wasn ’ t even a thing .
So there I was in the kitchen making her soup and I caught a cool draft by the fogged window. A feel came over me, overwhelming and one that about knocked the breathe out of me. immediately every memory I had of her, the details of our times together came rushing bet on. I tried to fight it but I couldn ’ metric ton. It just overpowered me. So there I sat, on my kitchen deck crying indeed hard. I missed my Grandma. I wished she was there with me helping me make the soup and teaching me. At that time my caterpillar came upstairs and looked at me around the corner. He stopped, looked me in the eye and as he rushed over to see me was meowing indeed difficult. I, like every pet owner, talked to my vomit as he nuzzled my neck purring so loud in my ear you thought he was contribution motor boat. Through my shortness of breath I said how much I missed her and that I needed her again. That I couldn ’ t make this without her .
I rambled on for a spot until the cat got a tad annoyed as his head was soaking wet from my tears and I reasonably much sobbed out deoxyadenosine monophosphate much as I could. I put my caterpillar down and he decided it was fourth dimension to play sol he fish-hooked one of the 9 million milk rings he hid under the electric refrigerator knocked out and brought it over to me. This kat was part dog I swear as he loved to play catch. As I tossed it I started to think about how my Grandma and I would play fetch with her caterpillar. That conduct to the time she had fair opened up a brand modern gallon of milk and the caterpillar not only jumped on the rejoinder to get the ring but as he did he startled her and she ended up dumping the whole gallon floor. At the time it wasn ’ deoxythymidine monophosphate funny but as we cleaned it up we couldn ’ thyroxine break laugh as the cat had milk prints everywhere !
And just like that I chuckled and smiled while sitting on my kitchen floor, cheeks wet from crying. I was able to think about my grandma and not cry. The pain and grief started to mend and I had my grandma back with me. I stood up, cleaned my face and decided to finish making her soup. As I did I thought back to all of those weekends in her house making it together. Hearing her articulation telling me how to chop this or stir that or her telling me to ‘ see the dough ’ with my fingers .
immediately I ’ m not sure if I honestly did anything different then the other times I made her soup on my own, but this time, this time it was Grandma ’ randomness soup. As I ate that soup, all curled up in the corner of my couch as I stared at my cat-o’-nine-tails sitting on the kitchen floor with a milk ring hanging out of his mouthpiece I couldn ’ deoxythymidine monophosphate avail but smile. I had my grandma back .
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Grandma’s Southern Style Chicken & Dumplings
Pillowy delicate homemade dumplings, deep and hearty wimp soup make up my Grandma ’ s Famous Chicken and Dumplings recipe !
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Ingredients
Soup
- 8 cups
chicken stock
- 3 carrots, cut into small chunks
- 3 stalks of celery, cut into small chunks – leaves too!
- 1/2 cup white onions, chopped small
- 1 tablespoon butter, unsalted
- 1 tablespoon olive oil
- 1/2 teaspoon thyme
- 1– 2 teaspoon kosher salt
- 1 teaspoon pepper
- 3– 4 cups cooked boneless, skinless chicken, rough chopped/torn
Dumplings
- 2 cups AP flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/3 cup Crisco
- 1/2 cup whole milk (can use 2%)
- 1 large egg
Instructions
Start the Soup
- In a large stock pot over medium heat add in the butter and oil. When the butter starts to foam, add in the carrots, celery and onion. Sauté these for 3 minutes gently mixing around. Add in 1/2 teaspoon of salt and mix.
- Continue cooking for 3 minutes then add in the stock, thyme, pepper and chicken. The vegetables should still be fairly firm. Allow the mixture to heat up slowly.
Make the dumplings
- In a medium bowl whisk together the flour, baking powder and salt. Using a pastry cutter, cut the shortening into flour mixture until it resembles small peas. Add in the milk and egg. Using a mixing spoon, mix together until a ball of dough just begins to form, being careful not to over mix it – you don’t want to develop the gluten.
- On a floured board dump out the ball of dough. Roll out the dough into a large rectangle where the dough is about 1/4” thick. *I like mine thicker so feel free to roll out a tad thinner.
- Using a pastry cutter, cut the dough into 1” strips by 2” long.
- Bring the soup mixture up to a rolling boil and slowly add in the dumplings one at time stirring gently. Once all the dumplings are in the pot and a little of the flour on your board (this will help thicken up the soup), allow to gently boil for 13-18 minutes or until your dumplings are cooked through. The thicker they are, the longer they will take to cook. To know when they are done, they will no longer taste doughy/gummy.
- When done, remove the pan from the heat, adjust seasoning to taste.
456
9.8 g
1042.2 mg
11.7 g
52.3 g
32.2 g
106.3 mg
Keywords: grandma soup, wimp and dumpling soup, attic soup, homemade dumplings, southerly dumpling, comfort food, soup for the soul
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