Some strains can back up that shit talk, though, and make you regret being so cocky. Some strains will make you feel like a lost virgin again, leaving you gasping for air and a few more seconds of focus. Of course a strain named MAC would be one of those strains: You’ll be lured in and spit out like a spent piece of meat. And you’ll keep wanting to come back. No one can resist such powerful mackin’.
The hybrid of Alien Cookies and (allegedly) a Colombian landrace and Starfighter is a successful attempt by breeder
MAC hasn’t yet gotten the acclaim here that it has in California, but we’ve heard reports of serious MACkin’ in Denver lately. Ajoya, Bonfire Cannabis, Diego Pellicer, Doctors Orders, Green Tree Medicinals, the Herbal Center, High Level Health, Igadi, the Joint,
Looks: MAC usually has dense calyxes, with football- and cone-shaped buds that grow beautiful tips made for pinching and breaking. The heavy trichome coverage almost looks greasy over the limited pistils and dark-purple spots.
Smell: As good as it looks, MAC’s much more of a sweet talker, pumping out sweet, sour and funky whiffs of rubber, gas, citrus rind and even a little dirty cheese. Those rubbery, sweet notes are covered in a dank layer of earthy bark — a true clash of Chemmy and Kush characteristics.
Flavor: Able to force its way through dirty glassware and flavored blunt wraps, MAC’s flavor is very similar to the smell, both in clarity and chronology, with initial sweet and sour notes of Diesel, rubber and oranges followed by a subtle cheesy funk and topped off by a powerful earthy-Kush aftertaste.
Effects: MAC’s euphoric, uplifting effects help relax the mind while empowering and energizing it, creating a great high for weekend mornings and after-work activities. However, the strain’s high THC content can make the effects debilitating for low tolerances, so start very slowly with this one. Medical patients have used MAC for chronic pain, fatigue, stress, headaches and eye pain, with high-tolerance users able to enjoy the strain without an extreme increase in appetite.
Home grower’s take: “Blew up at dispensaries overnight, but some of us grew MAC as early as two, three years ago. Love the conflicting aspects of Eastern and South American genetics at play here, and you can really smell those two different sides in the grow. Took at least nine or ten weeks to pull down, but it’s worth it if you have a rosin press or make hash. That trichome level is fantastic.”
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Am I the only one calling bullshit on all these 30 percentage THC strains ? I ’ ll fume something from a dispensary claim just that and feel like a sober up crap, then puff something icky marked at 15 percentage THC and get burn off to a crisp. Stop juicing your testing results, ya bums. You know who you are.Some strains can back up that jack speak, though, and make you regret being so cocky. Some strains will make you feel like a bemused virgin again, leaving you gasping for air and a few more seconds of focus. Of path a try named MAC would be one of those strains : You ’ ll be lured in and spit out like a exhausted part of kernel. And you ’ ll keep wanting to come back. No one can resist such herculean mackin ’ .The hybrid of Alien Cookies and ( allegedly ) a colombian landrace and Starfighter is a successful try by breeder Capulator at condensing Alien Kush genetics through a long lineage of backcrossing strains such as Tahoe Alien and Chemdog. Short for Miracle Alien Cookies, MAC has promptly built a reputation for dense, hearty nugs with nonnatural trichome coverage and top-shelf authority. surely, anyone can fuck up good genetics, but MAC has reached a point of credibility where even mediocre dispensaries should be growing a estimable cut, or not trying to grow it at all. ( Those rules should apply to all strains but sadly, they don ’ t. ) MAC hasn ’ thymine so far gotten the acclaim here that it has in California, but we ’ ve listen reports of good MACkin ’ in Denver recently. A Cut Above Kind Love and Wolfpac Cannabis have all carried MAC, while respective extraction companies sell concentrated versions of the tune, a well. My front-runner cuts sol far come from Kind Love and Wolfpac, both of which make bong hits feel like dabs while tasting like a mix between rubber eraser, citrus rind and malodorous cheese. The concentrated version from green Dot Labs provides a thick, fresh and potent shoot, excessively, without all the ash.MAC normally has dense calyxes, with football- and conic buds that grow beautiful tips made for top and break. The clayey trichome coverage about looks greasy over the limited pistils and dark-purple spots.As thoroughly as it looks, MAC ’ s much more of a fresh speaker, pumping out sweetly, false and funky whiffs of condom, gas, citrus rind and even a little dirty cheese. Those cartilaginous, odoriferous notes are covered in a clammy layer of earthy bark — a true collide of Chemmy and Kush characteristics.Able to force its way through dirty glassware and flavored blunt wraps, MAC ’ sulfur flavor is very alike to the smell, both in clearness and chronology, with initial dessert and sour notes of Diesel, condom and oranges followed by a subtle bum funk and topped off by a brawny earthy-Kush aftertaste.MAC ’ randomness euphoric, uplifting effects help relax the heed while empowering and energizing it, creating a great high for weekend mornings and after-work activities. however, the breed ’ randomness high THC subject can make the effects debilitating for humble tolerances, so startle very slowly with this one. medical patients have used MAC for chronic pain, fatigue duty, stress, headaches and eye trouble, with high-tolerance users able to enjoy the stress without an extreme increase in appetite. “ Blew astir at dispensaries overnight, but some of us grew MAC arsenic early on as two, three years ago. Love the conflict aspects of Eastern and South american genetics at act here, and you can truly smell those two different sides in the grow. drive at least nine or ten weeks to pull down, but it ’ south worth it if you have a resin urge or make hash. That trichome level is fantastic. ”