What ’ mho better than an methamphetamine cream ice-cream sundae with hot fudge, whipped cream, and sprinkles ? An internal-combustion engine cream ice-cream sundae topped with a dollop of blister coffee bean, of course ! The dalgona coffee adaptation of affogato ( or espresso poured over frost cream ), this adult translation of a classic hot fudge ice cream ice-cream sundae is the perfective elegant dessert with a coffee kick. Super easy to make and prep ahead of time .
Why This Sundae Is So Good
- Indulgent hot chocolate, soft vanilla ice cream, fluffy and sweet whipped coffee, and sprinkles. Need I say more?
- This decadent treat is the grown-up version of the traditional sundae or the modern take on affogato. Perfectly Instagram-able, these are bound to be a hit at your next party but are easy enough to make every day (we’re not judging).
- This heavenly dessert is super easy to make vegan and dairy-free, making this sundae a treat for your tastebuds and your dietary needs.
How To Make It
- Make the whipped coffee (see how-to below).
- Warm your fudge in the microwave for 10 seconds, or until at your desired temperature.
- Scoop half of the hot fudge into a glass or bowl, then add ice cream and another layer of hot fudge.
- Spoon or pipe your whipped coffee on top and top with sprinkles.
How To Make Whipped Coffee
- Add 1 tablespoon hot water, 1 tablespoon instant coffee, and 1 tablespoon sweetener – to a medium-sized bowl.
- Whip on medium to high speed with a hand-mixer or whisk until nice and fluffy.
Chef’s Tips
- To make ahead, let your ice cream soften slightly by taking out of the freezer for a few minutes. Scoop with an ice cream scoop (scoops with a trigger release definitely help!). Place scoops on to a parchment-lined baking sheet. Place in the freezer until ready to serve.
- To make your whipped coffee sundae vegan and dairy-free, use vegan ice cream and vegan hot fudge.
- Want to fancy up this dessert even more? Make the bottom layer of your sundae a brownie (try my black bean brownies or paleo brownies). You can also stir in a splash of Kahlua with your hot fudge after heating it.
What Is Affogato?
An italian dessert, affogato is a scoop of vanilla ice cream or gelato with hot espresso poured over it. They sometimes will include a injection of liquor, so if you want to combine my boozy whipped coffee and this sundae, go for it !
Reading: Whipped Coffee Ice Cream Sundae
More Delectable Desserts
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Whipped Coffee Ice Cream Sundae
Prep:
5
minutes
A modern sundae or affogato, this recipe pairs hot fudge, vanilla ice cream, and whipped coffee for a decadent grown-up treat.
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1
sundae
Ingredients
Whipped Coffee
-
▢
1 tablespoon instant coffee bean
-
▢
1 tablespoon hot urine
-
▢
1 tablespoon granulated boodle or other granulated bait
Sundae
-
▢
1-2 scoops vanilla ice cream
-
▢
2-4 tablespoons hot fudge slightly warmed
-
▢
1 teaspoon cocoa sprinkles
Equipment
- Hand-mixer or whisk
Instructions
Whipped Coffee
-
Add hot water, instant coffee, and sugar to a medium-sized bowl.
-
Whip on medium to high speed with a hand-mixer or whisk.
Sundae
-
Warm fudge in the microwave for 10 seconds.
-
Scoop half hot fudge into glass or bowl. Add ice cream and another layer of hot fudge.
-
Spoon or pipe your whipped coffee on top. Top with sprinkles.
Notes
- Vegan or dairy-free: Use vegan ice cream and vegan hot fudge.
- Make ahead of time: Let ice cream soften slightly then scoop out ice cream with a scoop that has a release. Release scoops onto parchment-lined baking sheet or place and place in freezer until ready to serve.
- Additional ideas: Place brownie at bottom of bowl or glass and/or add splash of coffee liqueur to hot fudge after warming.
Nutrition Information
Calories:
355
kcal
,
Carbohydrates:
60
Read more: History of Ice Cream Sundae
g
,
Protein:
5
g
,
Fat:
11
g
,
Saturated Fat:
6
g
,
Cholesterol:
29
mg
,
Sodium:
187
mg
,
Potassium:
416
mg
,
Fiber:
2
g
,
Sugar:
44
g
,
Vitamin A:
278
IU
,
Calcium:
103
mg
,
Iron:
1
mg
,
Net Carbs:
58
g
Number of total servings shown is approximate. actual number of servings will depend on your favored share sizes .
nutritional values shown are general guidelines and chew over data for 1 serving using the ingredients listed, not including any optional ingredients. Actual macro may vary slightly depending on specific brands and types of ingredients used .
To determine the burden of one serve, prepare the recipe as teach. Weigh the finished recipe, then divide the weight of the finished recipe ( not including the weight of the container the food is in ) by the hope number of servings. Result will be the burden of one suffice .
© writer :Cheryl Malik