Whipped Coffee Ice Cream Sundae

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What ’ mho better than an methamphetamine cream ice-cream sundae with hot fudge, whipped cream, and sprinkles ? An internal-combustion engine cream ice-cream sundae topped with a dollop of blister coffee bean, of course ! The dalgona coffee adaptation of affogato ( or espresso poured over frost cream ), this adult translation of a classic hot fudge ice cream ice-cream sundae is the perfective elegant dessert with a coffee kick. Super easy to make and prep ahead of time .
Glasses of whipped coffee sundae

Why This Sundae Is So Good

  • Indulgent hot chocolate, soft vanilla ice cream, fluffy and sweet whipped coffee, and sprinkles. Need I say more?
  • This decadent treat is the grown-up version of the traditional sundae or the modern take on affogato. Perfectly Instagram-able, these are bound to be a hit at your next party but are easy enough to make every day (we’re not judging).
  • This heavenly dessert is super easy to make vegan and dairy-free, making this sundae a treat for your tastebuds and your dietary needs.

How To Make It

  1. Make the whipped coffee (see how-to below).
  2. Warm your fudge in the microwave for 10 seconds, or until at your desired temperature.
  3. Scoop half of the hot fudge into a glass or bowl, then add ice cream and another layer of hot fudge.
  4. Spoon or pipe your whipped coffee on top and top with sprinkles.

Whipped coffee ice cream sundae

How To Make Whipped Coffee

  1. Add 1 tablespoon hot water, 1 tablespoon instant coffee, and 1 tablespoon sweetener – to a medium-sized bowl.
  2. Whip on medium to high speed with a hand-mixer or whisk until nice and fluffy.

Chef’s Tips

  • To make ahead, let your ice cream soften slightly by taking out of the freezer for a few minutes. Scoop with an ice cream scoop (scoops with a trigger release definitely help!). Place scoops on to a parchment-lined baking sheet. Place in the freezer until ready to serve.
  • To make your whipped coffee sundae vegan and dairy-free, use vegan ice cream and vegan hot fudge.
  • Want to fancy up this dessert even more? Make the bottom layer of your sundae a brownie (try my black bean brownies or paleo brownies). You can also stir in a splash of Kahlua with your hot fudge after heating it.

What Is Affogato?

An italian dessert, affogato is a scoop of vanilla ice cream or gelato with hot espresso poured over it. They sometimes will include a injection of liquor, so if you want to combine my boozy whipped coffee and this sundae, go for it !

Glasses of whipped coffee ice cream sundae

More Delectable Desserts

Hey – you’ve made it this far, so now we’re basically best friends! If you make this recipe, I’d love for you to give it a quick review & star rating ★ below. Make sure you follow me on Instagram, Pinterest, TikTok, and Facebook, too!
whipped coffee sundae 3

Whipped Coffee Ice Cream Sundae

Prep:

5

minutes

A modern sundae or affogato, this recipe pairs hot fudge, vanilla ice cream, and whipped coffee for a decadent grown-up treat.

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1

sundae

Ingredients

Whipped Coffee

  • 1 tablespoon instant coffee bean

  • 1 tablespoon hot urine

  • 1 tablespoon granulated boodle or other granulated bait

Sundae

  • 1-2 scoops vanilla ice cream

  • 2-4 tablespoons hot fudge slightly warmed

  • 1 teaspoon cocoa sprinkles

Equipment

  • Hand-mixer or whisk

Instructions 

Whipped Coffee

  • Add hot water, instant coffee, and sugar to a medium-sized bowl.

  • Whip on medium to high speed with a hand-mixer or whisk.

Sundae

  • Warm fudge in the microwave for 10 seconds.

  • Scoop half hot fudge into glass or bowl. Add ice cream and another layer of hot fudge.

  • Spoon or pipe your whipped coffee on top. Top with sprinkles.

Notes

  • Vegan or dairy-free: Use vegan ice cream and vegan hot fudge.
  • Make ahead of time: Let ice cream soften slightly then scoop out ice cream with a scoop that has a release. Release scoops onto parchment-lined baking sheet or place and place in freezer until ready to serve. 
  • Additional ideas: Place brownie at bottom of bowl or glass and/or add splash of coffee liqueur to hot fudge after warming.

Nutrition Information

Calories:

355

kcal

,

Carbohydrates:

60

g

,

Protein:

5

g

,

Fat:

11

g

,

Saturated Fat:

6

g

,

Cholesterol:

29

mg

,

Sodium:

187

mg

,

Potassium:

416

mg

,

Fiber:

2

g

,

Sugar:

44

g

,

Vitamin A:

278

IU

,

Calcium:

103

mg

,

Iron:

1

mg

,

Net Carbs:

58

g

Number of total servings shown is approximate. actual number of servings will depend on your favored share sizes .

nutritional values shown are general guidelines and chew over data for 1 serving using the ingredients listed, not including any optional ingredients. Actual macro may vary slightly depending on specific brands and types of ingredients used .

To determine the burden of one serve, prepare the recipe as teach. Weigh the finished recipe, then divide the weight of the finished recipe ( not including the weight of the container the food is in ) by the hope number of servings. Result will be the burden of one suffice .
© writer :Cheryl Malik

generator : http://heyreviewfood.com
Category : KOREAN FOOD

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