This is a sponsor conversation written by me on behalf of Hudsonville Ice Cream. The opinions and text are all mine. Thank you for supporting the brands that make VV possible .
My husband ’ s family has an compulsion with methamphetamine cream that I ’ ve only come to understand in the last few years as I ’ ve started to get used to it showing up at every single family function. I used to think it was total overkill to ALWAYS consume ice rink cream for dessert. however, I have to admit that I ’ ve started to learn to crave it ampere much as my husband after many years of him insisting we have some on hand at all times. Because of this, I always make sure to have some classify of ice cream desserts around when his english of the family is coming, because who doesn ’ metric ton want to be the favorite daughter-in-law. *wink* *wink*
What I love about this Pecan Pie Sundae recipe is that if you are planning to make other pies for the holidays, you can just make a double batch of the proto-indo european dough and then save half for these proto-indo european cookies. These proto-indo european cookies can besides be made a few days ahead of time so fabrication time will be a slowly as putting all the ingredients out for your kin and friends to dig into .
I use Hudsonville ’ s Butter Pecan methamphetamine cream as the base for this delectable ice-cream sundae because it ’ s good the right measure of creamy and fresh to complement the nutty pecan and cinnamon-spiced proto-indo european cookie toppings. I besides tried this with Hudsonville ’ s french Vanilla or Limited Edition Cinnamon Sugar Cookie flavors. Make certain to check out this vacation coupon and exclusive locator so you can neckcloth up on Hudsonville Ice Cream for these ice-cream sundae adenine well !
Homemade caramel can be a crafty thing so I ’ megabyte recommending you pick up a courteous bottle of boughten yellowish brown sauce here to save on time ( and frustration ). however, here is a delectable looking recipe for homemade caramel sauce if you ’ d like to make your own for this recipe .
To serve, I recommend putting all your different ice-cream sundae components into individual bowl and then letting your guests assemble their own ice-cream sundae. Doing this not only lets the kids get involved in the kitchen but allows everyone to pick their own part size .
Print
pecan Pie Sundaes with Cinnamon-Sugar Pie Cookies
This Pecan Pie Sundae recipe is for all my frost cream lovers out there that would quite eat methamphetamine cream for the holidays than pies ! Made using Hudsonville ’ s nutty butter pecan ice cream, homemade pie crust cookies, toasted nuts, and a drizzle of caramel – what ’ s not to love ? !
Course:
Dessert
Cuisine:
American
Ingredients
-
1 1/4
cup
general-purpose flour -
1/2
tsp
salt -
1/2
tsp
+ 1 Tbsp carbohydrate ,
divided -
1/2
cup
cold unsalted butter,cut into pieces
-
3
Tbsp
ice water -
1
tsp
land cinnamon -
1
egg ,
beaten with 1 tsp body of water -
1
cup
pecan halves -
1
48 oz
carton of Hudsonville ‘s Butter Pecan Ice Cream -
2
cups
whipped cream - memory bought caramel sauce
Instructions
- In a medium mixing bowl, whisk together the general-purpose flour, salt, and 1/2 tsp sugar. Use cleans hands to press the butter into the boodle until they are the size of pebbles. Add the frosting cold water and use your clean hands to knead the water into the boodle until a cohesive ball has formed. Flatten into a phonograph record and envelop tightly in formative wrap. Chill in the electric refrigerator for at least 2 hours or overnight .
- Preheat oven to 400 degrees and line a broil tabloid with parchment wallpaper .
- Remove the dough from the plastic wrap and transfer to a flour dusted surface. Use a rolling pin to roll out into approximately a 12 column inch traffic circle. Use cookie cutters to cut out proto-indo european boodle cookies into your front-runner shapes. You should be able to press the scraps together and re-roll them to cut out more shapes. You ‘ll end up with between 15-20 depending on how big your cutter is. Transfer them to a unmarried layer on your baking plane and adhere in the deep-freeze to chill for 10 minutes .
- In a small bowl, whisk in concert the cinnamon and 1 Tbsp sugar. In another belittled bowl, beat an egg with 1 tsp of water to create an testis washout .
-
Brush the egg laundry over the cool cookies and then sprinkle the cinnamon-sugar mix evenly over the proto-indo european cookies. Bake for 15 to 20 minutes ( clock time will vary depending on the size of your cookies indeed check frequently ). Add pecan halves to another baking sheet and place in the oven for the last 5 minutes of the baking time on the cookies so they can toast. Transfer cookies to a wire extort and let cool completely.
Read more: Fruit Bowl Sundae
- When ready to serve your ice-cream sundae, identify cookies on a plate and pecans, caramel, whipped cream in their own serve bowl. Set these bowls and plates up near your container of Hudsonville Ice Cream along with serving bowl and utensils and let your guests assemble themselves. Enjoy correct away before the ice rink cream thaw !
interested in other ice cream dessert options that would be arrant for serving during the holidays ? I ’ ve got you :
Make sure to tag Vegetarian ‘Ventures on Instagram and use #vegetarianventures when trying this dish out!