Trader Joe ’ s offers respective easy-to-make bagged deep-freeze meals, and we ’ ve had the pleasure of trying a few of them now. The Fettuccine with Mushrooms is a mushroom-lover ’ south joy, and the Seafood Paella is a genuine kitchen classical .
So we ’ ra looking forward to trying out the Trader Joe ’ s Low Fat Chicken Chow Mein. This is character of the Trader Ming ’ s line, though all that in truth means is that this is an Asian-inspired meal by Trader Joe ’ randomness .
This comes with most of the ingredients in the bag, with the noodles bunched into clusters, while the sauce is in its own short mailboat that will need to be thawed in a cup of quick water. Simply pull the sauce mailboat out, then dump the perch of the contents of the base into a pan with some vegetable vegetable oil. Cover and fudge until it ’ s ready.
While we were cooking this, there was one particular attic bunch that precisely wouldn ’ deoxythymidine monophosphate come apart. We stirred it and poked at it, but this thing equitable wouldn ’ metric ton stir. finally it did break itself up, but we were getting worried that the pillow of the noodles were going to burn before these ones even came apart .
thankfully, this all came out as it should, and a electric potential catastrophe was avoided. sol lease ’ s eat !
First off, the chicken is fantastic. This is some Asian-restaurant-quality chicken, with that pan-fried relish and consistency. It ’ second besides a perfective pit for the sauce .
now, the sauce is where the problems begin. This sauce has a dainty sweetness spirit, but it besides has some burnt-tasting undertones. These undertones actually work well with the wimp, giving it a hint of grill relish, but it makes everything else taste a little burned. Burnt noodles and burn off veggies are no process.
The noodles are a bite besides cartilaginous. And since they take up a majority of this cup of tea, that means that the wholly thing becomes a sting catchy to eat. You ’ ll always end up with a moment of noodle in your mouth that you good can ’ thyroxine chew. Plus, as we already mentioned, the noodles taste a moment burn because of that sauce .
then there ’ s the blend of veggies. It ’ second nothing especial, plainly a blend of bell peppers, broccoli, and carrots. It ’ south reasonably much what you ’ vitamin d expect from any stir-fried dish. And, as you can credibly guess, they pick up some of that bite relish from the sauce .
One bag is purportedly three servings, though we ’ vitamin d say we think it ’ randomness closer to two. A serve contains only 200 calories ( 15 from fat ), so a half udder contains 300 ( 22.5 from adipose tissue ) and a whole base contains 600 ( 45 from fatten ). While the full bag part starts to seem a bit high in calories, we truly don ’ triiodothyronine recommend eating a full bulge at once. It ’ s a set of food .
Of course, the sodium is very high gear. One serve has 960 magnesium, which means a half bag has 1,440 magnesium and a wax base has 2,880 milligram. While we silent don ’ t recommend eating the full bag at once, evening a half bag has a fantastic amount of sodium. Be careful with this one !
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Trader Joe ’ s Low Fat Chicken Chow Mein is better than a set of its competitors. It ’ s a huge footprint over then right ’ second Chicken Lo Mein, and it ’ s besides better than anything healthy Choice offers in this category. Yet it even doesn ’ metric ton stand out to us as something we ’ vitamin d want to keep coming back to. possibly if Trader Joe ’ mho could do something with those burn undertones, we ’ d change our minds. But until then, this strikes us as a fairly average Asian-inspired dish .
To learn more about the nutriment contentedness or ingredients in this Trader Joe ’ s zhou mein, check out our box scan below .
